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Mushroom Omelet, Stingray Alhada (with garlic), Cuttlefish Feijoada (kidney bean), Codfish Pataniscas, Pork loin roast, Horse mackerel Alimados, Spaghetti Bolognese, Francesinha in Oporto style, Octopus rice, Codfish Brás,
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Suggestions you can taste in this restaurant:
Algarvian style cataplana, Cuttlefish stew with potatoes, Octopus Lagareiro style, Fish stew fisherman's style, Steak with egg on top, Bean stew Transmontana style, Stingray Alhada (with garlic),
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Suggestions you can taste in this restaurant:
Prawns from the coast side cooked in water and salt, Cherne in Cataplana, Stuffed Crab, Cockles Algarvian style, Oysters algarvian style, Grilled Tiger Prawns, Bulhão Pato clams, Clams in the Cataplana, Stingray Alhada (with garlic), Stuffed Spider crab, Seafood Cataplana, Razor clams (Bulhão Pato), Cooked Big Crab, Shrimp with açorda (bread soup),
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Suggestions you can taste in this restaurant:
Bulhão Pato clams, Seafood rice, Octopus Lagareiro style, Charcoal Roasted Sardines, Razor clams (Bulhão Pato), Razor clams rice, Fried cuttlefish strips, Pork meat Alentejo style, Grilled squid, Stingray Alhada (with garlic), Grilled lobster, Tuna fish steak, Veal Bitoque, Grilled Tiger Shrimp, Algarvian style cataplana, Codfish Brás, Seafood Cataplana, Little squids Algarvian style, Shrimp scampi al Ajilo,
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