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Cabidela Rice (chicken blood), Dobrada or Dobradinha, Codfish Pataniscas, Feijoada Portuguese style (beans stew with pork meat), Algarvian style cataplana, Steak with egg on top, Codfish Brás, Monkfish Cataplana, Roast lamp in the oven, Portuguese stew, Pork meat Alentejo style, Broad Beans with Spare Ribs, Bean stew Transmontana style,
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Suggestions you can taste in this restaurant:
Charcoal Roasted Sardines, Algarvian style cataplana, Cabidela Rice, Duck Rice, Oysters algarvian style, Prawns Feijoada (beans stew), Octopus Lagareiro style, Bean stew Transmontana style, Cockles Algarvian style, Roasted lamb in the oven Padeiro style, Monkfish Cataplana, Bulhão Pato clams, Seafood Cataplana, Portuguese stew, Octopus Cataplana,
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